The college is providing canteen facility to the students as well as teaching and non teaching staff of the college; it is capable of catering the demands of the students and can accommodate 80 persons at a time. It has spacious & properly maintained Dining Hall as well as kitchen; generally the college provides it to any individual on contract basis after proper official’s formalities.
The College canteen also caters to the functions organized in the college programmes like seminars, conferences and workshops etc…
Kitchen staff takes care to provide the students and staff a nutritious and hygienic food at our campus canteens and verities of snacks during the break hours. A variety of hygienic food and snack items includes South Indian Meals, Variety Rice’s , Parotta, Juices, etc.
Canteen Rules
Students must take care about the cleanliness of the dining space and dumping garbage in dining space will be considered as an offense.
Except the mess prefects, other are not allowed to enter the kitchen.
After eating plates and glasses should be properly washed and be returned to the assigned stacking areas. Please do not leave them on the tables, and don’t waste food.